Grown in Vietnam's cool, misty volcanic highlands and shade-grown for approximately 21 days, this ceremonial-grade matcha is crafted from hand-harvested young tea leaves, traditionally scented with real jasmine blossoms, and stone-milled into a vibrant green powder with exceptional smoothness.

The result is a remarkably elegant matcha with creamy umami, delicate floral sweetness, and the distinctive depth of high-mountain oolong tea — aromatic, refined, and gently uplifting.

✨ WHY YOU'LL LOVE IT

• Crafted from premium high-mountain oolong tea cultivars
• Shade-grown for approximately 21 days to enhance sweetness and smoothness
• Made from hand-harvested leaves, including the top bud and two tender young leaves
• Naturally scented with real jasmine blossoms
• Stone-milled for a silky, ultra-fine texture
• Rich in antioxidants and L-theanine
• Independently tested with no detectable pesticides, heavy metals, or aflatoxins
• Grown without synthetic pesticides or chemical fertilizers in accordance with the Vietnam Organic Agriculture Standard (TCVN 11041)

🌸 TASTE & CHARACTER

• Creamy umami balanced by delicate floral sweetness
• Elegant jasmine aroma with layered oolong complexity
• Vibrant green color and exceptional whiskability
• Smooth, refined finish with virtually no bitterness

⚡🍃 CALM, FOCUSED ENERGY

• Naturally occurring caffeine paired with L-theanine
• Smooth, sustained energy without the harshness of coffee
• Designed for mindful daily rituals and elevated matcha lattes

♻️ ECO REFILL BAG

• 100 g net weight
• Double-sealed for peak freshness
• Designed to refill your 30 g tin or use directly from the pouch
• A lower-waste way to enjoy your daily ritual